Description

Organic Kalamata Olives (whole)

Kalamata Olives is the Queen of all olive varieties, having a shiny and tight skin, a smooth texture, and a unique almond shape.  They are cultivated in the area of Sparta, which produces the best Kalamata Olives in Greece. Naturally fermented in salt brine, and preserved in vinegar and extra-virgin olive oil, they have a unique smoky, fruity, and rich flavor, some compare to the finest wines.